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The Moment of Peace in a Crafted, Superlative Single Estate Pekoe
by Dilhan July 31, 2022
by Dilhan July 31, 2022 In the last days of July 2022, a superlative fine Ceylon pekoe tea was crafted in very limited quantity of less than 1 kg., on Craighead Estate. It was intended … 0 Facebook Twitter Pinterest Linkedin Email
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Ecovation 2021 and a burning platform mindset
by Dilhan April 4, 2022
by Dilhan April 4, 2022 There is no greater fulfillment than seeing potential achieved, and last Thursday we celebrated extraordinary achievement at the Merrill J. Fernando Innovation Awards. 10 young women, men or teams, were … 0 Facebook Twitter Pinterest Linkedin Email
All About Tea Tea Inspired Tea Tasting
Turning over a new tea leaf in 2022 – the luxury in loose leaf teas in six reasons and six methods
by Dilhan December 25, 2021
by Dilhan December 25, 2021 Loose leaf tea is a luxury in more ways than one. It encourages proper brewing, and the enjoyment of fine tea. This is more important than ever today as the serenity in a cuppa begins with brewing, continues through its appearance and expression of the influence of nature. 0 Facebook Twitter Pinterest Linkedin Email
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Milk in Tea
by Dilhan November 15, 2021
by Dilhan November 15, 2021 With or without milk, fine tea is a luxury that only demands a little respect. Fine tea is the ultimate taste adventure – infinite in its nature induced variety, a natural and inspiring herb that is imbued with natural antioxidant goodness and taste. That’s just one part of the story though for good tea requires good brewing. Whether with or without milk, tea can only delight when brewed properly. It’s not hard, but it is rewarding, and at a time that stress and chronic illness are increasing, we have never needed the goodness in tea more than now. The jury is out on whether tea should be taken with or without milk and it’s mostly a question of taste, but that debate should not distract anyone from drinking tea. 0 Facebook Twitter Pinterest Linkedin Email
All About Tea Business as a Matter of Human Service Nature and the Environment
The Greatest Trend of them all : reading the tea leaves for 2022 & beyond
by Dilhan October 24, 2021
by Dilhan October 24, 2021 A new generation is driving change in a tea category where for decades price has meant more than taste or goodness. The trend they are forcing is about taste and wellness but so much more. As younger customers turn to tea, they are demanding a more sincere appreciation of ethics and sustainability. This offers a glimmer of hope for passionate tea growers who make tea for the love of the leaf. 2 Facebook Twitter Pinterest Linkedin Email
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Good tea for good health – one more reason to brew a cuppa
by Dilhan March 14, 2021
by Dilhan March 14, 2021 A growing body of scientific evidence points to the human health benefits in tea. Yet tea growers who value quality suffer the consequences of discounting that drives them to compete with cheap, blends that are popular for the ability it gives brands to discount and lure consumers through price. That is harmful to an industry struggling to overcome an exploitative, colonial history and evolve into a sustainable, climate adapted, socially responsible tea industry. 2 Facebook Twitter Pinterest Linkedin Email
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Perspective
by Dilhan December 28, 2020
by Dilhan December 28, 2020 Everything in life is about perspective. That’s to be expected, because what we believe is conditioned by what we know and that is naturally, our point of view. That makes … 2 Facebook Twitter Pinterest Linkedin Email
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The other side of the coin – price, value & livelihoods as building blocks for a new normal
by Dilhan November 17, 2020
by Dilhan November 17, 2020 Amidst the chaos and cost of COVID are looming climate and social challenges. A focus on cheap as a means of restarting retail post COVID has the potential to create greater dislocation than COVID itself. 4 Facebook Twitter Pinterest Linkedin Email
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Photographer Yuriko Nakao’s perspective on Significance
by Dilhan May 2, 2020
by Dilhan May 2, 2020 In March last year, an accomplished and empathetic photographer, Yuriko Nakao visited Sri Lanka and the Merrill J. Fernando Foundation’s Western Centre on the outskirts of Colombo. Making pictures at … 0 Facebook Twitter Pinterest Linkedin Email
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Significant 70th and blessed 90th
by Dilhan May 2, 2020
by Dilhan May 2, 2020 The achievement of business men and women is universally measured in profit. My brother and I are singularly fortunate that the family business we joined three decades ago, was fundamentally … 2 Facebook Twitter Pinterest Linkedin Email

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A Chat Over a Cuppa on Mental Health Awareness Issues with Prof. Romesh Jayasinghe – 18 Mins

October 8, 2021 Join this episode of Over a Cuppa with Dilhan C. Fernando, Tea grower and CEO of Dilmah Tea, in conversation with Prof. Romesh Jayasinghe – … by inTeGrTeA October 8, 2021

Celebrating A Handcrafted Journey with the World’s Most Experienced Teamaker – 18 MINS

May 25, 2021 by inTeGrTeA May 25, 2021

How Does Real Tea Inspire An American? A Conversation With Tony Gebely, Over A Cuppa – 28 Mins

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March 25, 2021 by inTeGrTeA March 25, 2021
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